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"Certificate in Breast Milk Nutrition: Enhance Infant Health"
Breast Milk Nutrition Certificate: Your Frequently Asked Questions Answered
Certificate in Breast Milk Nutrition
Certificate in Breast Milk Nutrition
Introduction
Breast milk is the most natural and nutritious food for infants, providing essential nutrients and antibodies that help protect against infections and diseases. Understanding the importance of breast milk nutrition is crucial for the health and development of babies.
Body
The Certificate in Breast Milk Nutrition course offers a comprehensive understanding of the composition of breast milk and its impact on infant health. Let's delve into some key statistics:
| Statistic |
Value |
| Percentage of water in breast milk |
~87% |
| Protein content in breast milk |
1-1.5% |
| Fat content in breast milk |
3-5% |
| Carbohydrate content in breast milk |
7% |
These statistics highlight the rich nutritional profile of breast milk, making it the ideal source of nourishment for infants.
Conclusion
The Certificate in Breast Milk Nutrition equips individuals with the knowledge and skills to promote optimal infant health through proper nutrition. By understanding the benefits of breast milk and its composition, professionals can make informed decisions to support breastfeeding mothers and their babies.
Visit our course page to learn more about this course at:
